19/10/2020 07:56

Recipe of Favorite Baklava

by Bernard Jimenez

Baklava
Baklava

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baklava. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baklava is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Baklava is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have baklava using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baklava:
  1. Get 9 sheets phyllo
  2. Take 1/2 lbs ground walnuts
  3. Get 1/4 cup brown sugar
  4. Prepare 1 teaspoon ground cinnamon
  5. Get 2 cups water
  6. Prepare 1 tablespoon lemon juice
  7. Get 2 tablespoon maple syrup
  8. Take 1 teaspoon olive oil
  9. Make ready 1 tablespoon milk
Instructions to make Baklava:
  1. To make the filling: combine brown sugar, cinnamon and walnuts.
  2. Place 3 sheets of phyllo in the prepared pan lightly brushed with butter, spread half of the filling, top with 3 more sheets, add the other half of filling and end with the last 3 sheets of phyllo. Brush the top with butter.
  3. To make the syrup: stir the water, lemon juice, maple syrup until all dissolves on low heat and let it cool once done.
  4. Preheat the oven to 350 degrees.
  5. With a sharp knife cut the top layer of phyllo in triangles.
  6. Just before baking, lightly sprinkle with cold water. This inhibits the pastry from curling.
  7. Bake it for about 20-30 minutes or until the pastry is golden brown.
  8. Cut through the scored lines and drizzle the cooled syrup slowly over the hot baklava. Let it cool and serve it at room temperature.

So that is going to wrap it up for this exceptional food baklava recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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