Recipe of Homemade Chocolate mousse

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chocolate mousse. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate mousse is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate mousse is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate mousse using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse:

1. Make ready 2 cup Whipping cream
2. Prepare 200 g crushed chocolate
3. Get 4 tbs Icing sugar
4. Get 1/2 Cold water
5. Get 1 tbsVanilla extract
6. Prepare 2 cup warm milk

Steps to make Chocolate mousse:

1. In a bowl add 2 cups of whipped cream+ 4 tbs icing sugar + 1/2 cup of Cold water +1tbs vanilla and mix it using a hand mixer
2. In a separate bowl, put the crushed chocolate (live few for sprinkling on the mousse at the end) + 2 cups warm milk and stir using a whisk until smooth
3. Add the whipped cream unto the mixture of the milk and chocolate (live small decorating the mousse at the end)
4. Pour the mixture of milk and chocolate into dessert cups ND refrigerate for 1hr
5. Remove it after 1 hrs and make a frost with the remaining whipping cream and sprinkling the crushed chocolate on top
6. Enjoy it chilled

So that is going to wrap this up with this special food chocolate mousse recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!