Step-by-Step Guide to Prepare Homemade When You're Sick Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, when you're sick soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

When You're Sick Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. When You're Sick Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook when you're sick soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make When You're Sick Soup:

1. Prepare 3 large yellow onions chopped
2. Prepare 1/2 bag shredded and cleaned collard greens
3. Make ready 1 bunch celery chopped
4. Prepare 6-8 red potatoes chopped
5. Prepare 1 bunch cilantro chopped
6. Prepare 1 bunch green onions chopped
7. Prepare 2 cartons chicken stock
8. Take 1 small bag of frozen corn
9. Prepare 3 chicken breast
10. Get 1 ring of smoked sausage (optional)
11. Prepare 1 small carton heavy cream
12. Take 2 tbsp chopped garlic

Instructions to make When You're Sick Soup:

1. Put onions, garlic, and meat in stock pot with a little olive oil and brown
2. Add chicken stock and rest of vegetable ingredients and bring to boil
3. Turn to simmer and add cream stirring occasionally until potatoes are done. About 20 minutes roughly. We dont like mushy greens so 20 minutes is perfect for us.
4. Enjoy with a cup of hot tea and get feeling better quick.
5. (you can add any frozen vegetables you like to this soup. Stay away from citrus due to the cream)

So that’s going to wrap it up with this special food when you're sick soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!