Recipe of Homemade Instant Pot Meatball Stew

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot meatball stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Instant Pot Meatball Stew is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Instant Pot Meatball Stew is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have instant pot meatball stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Meatball Stew:

1. Prepare 16 ounces frozen meatballs
2. Take 1 medium onion chopped
3. Prepare 3 celery ribs sliced
4. Take 1 cup carrots
5. Take 3 Russet potatoes peeled and diced
6. Make ready 2 tsp minced garlic
7. Prepare 6 ounces can tomato paste
8. Take 3 Tablespoons Worcestershire sauce
9. Prepare 1/2 teaspoon salt
10. Prepare 1/2 teaspoon pepper
11. Take 1 teaspoon Italian Seasoning
12. Get 32 oz beef broth

Instructions to make Instant Pot Meatball Stew:

1. Put all the ingredients in the instant pot. Stir to make sure everything is combined.
2. Add the lid, set the valve to sealing. Set the pressure for 8 min.
3. Do a quick release to release the pressure. Serve hot by itself and enjoy.

So that’s going to wrap this up with this special food instant pot meatball stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!