Recipe of Quick Southwestern style chicken casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, southwestern style chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This southwestern style chicken is a quick family casserole good for busy week nights. Combines bright southwestern flavors with chicken and This Southwestern Style Chicken is definitely one. I first tried it out on a Wednesday night and it was so awesome that I made it again on Saturday. This Southwestern Chicken Casserole calls for simple, healthy ingredients and gives the classic chicken casserole a run for its money!

Southwestern style chicken casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Southwestern style chicken casserole is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southwestern style chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Southwestern style chicken casserole:

1. Prepare 1 box stove top cornbread stuffing mix
2. Prepare 2 gloves of garlic, minced
3. Prepare 1/2 cup pepperjack cheese
4. Prepare 1 lb boneless skinless chicken breast or thighs, bite sized cube
5. Prepare 10-12 oz chorizo, in bite size chucks
6. Prepare 1 (14.5 oz) can diced tomatoes (I prefer petite diced w/chipotle
7. Take 2 tsp dried chives or fresh cilantro
8. Get 2/3 cup water

Chicken breasts, black beans, corn, and zesty spices make up the filling of a layered casserole topped with tortillas, a Mexican-inspired creamy sauce, and cheese. It's great served with your choice of toppings like sour cream, guacamole, sliced avocados, sliced black olives, or whatever else you like. Throw all of the ingredients (RAW) into a baking dish, bake it, and you'll have dinner for the week ready in under an hour! Southwestern seasonings, corn with peppers, and cheddar cheese make a flavorful beef and potato casserole the whole family will enjoy.

Steps to make Southwestern style chicken casserole:

1. Preheat the oven to 400 degrees.
2. In a medium bowl, combine the stuffing, tomatoes, garlic and water. combine just until moist
3. Layer the chicken & chorizo in the bottom of a 13×9 pan or 3 quart casserole dish.
4. Next layer the cheese then died chives. Top with the stuffing mix
5. Place in the oven. cook for 30-35 minutes or until internal temp is 160 degrees.
6. Let cool 5 minutes. Top servings with some sour cream & shredded cheese. serve with desired sides.

Throw all of the ingredients (RAW) into a baking dish, bake it, and you'll have dinner for the week ready in under an hour! Southwestern seasonings, corn with peppers, and cheddar cheese make a flavorful beef and potato casserole the whole family will enjoy. For premade casseroles or leftovers that are in a glass baking dish and have been refrigerated, do not place directly into a hot oven as the glass can shatter. This souped-up, cheese-topped casserole makes weeknight cooking a breeze. Easy Creamy Sour Cream Chicken Casserole. by Dine Dish.

So that is going to wrap it up with this exceptional food southwestern style chicken casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!