Recipe of Homemade Steamed Mussels

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed mussels. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Mussels is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Steamed Mussels is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have steamed mussels using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Mussels:

1. Get 2 lb Mussels
2. Prepare 4 clove garlic
3. Get 2 shallots, sliced
4. Take 1 lb chorizo, chopped
5. Prepare 1 cup chopped parsley
6. Get 2 cup dry white wine

Instructions to make Steamed Mussels:

1. Heat skillet and brown chorizo, remove from pan and sauté garlic and shallots.
3. Add white wine and cook to burn off alcohol
5. Add Mussels, cover and steam until cooked.
6. Pour in serving dish, add chorizo and parsley. Serve with toasted baguette.

So that is going to wrap this up with this exceptional food steamed mussels recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!