How to Prepare Homemade Spaghetti frittata

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti frittata. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti frittata is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Spaghetti frittata is something that I’ve loved my entire life.

La frittata di spaghetti è un piatto unico da realizzare per le scampagnate, ma anche per non sprecare della pasta in avanzo! What do you get when you mix spaghetti carbonara and frittata? This spaghetti frittata will make you love carbonara even more - because. Today's recipe will be Spaghetti Frittata.

To get started with this particular recipe, we must prepare a few components. You can cook spaghetti frittata using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti frittata:

1. Prepare 150 of spaghetti
2. Prepare 2 large or 3 small eggs
3. Take 100 g pancetta
4. Make ready Good sprinkle of Parmesan
5. Prepare to taste Salt
6. Take Olive oil

Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines. Rather than turning the frittata, place. Pour into skillet, and turn heat to medium-low. Use a spoon if necessary to even out top of frittata.

Steps to make Spaghetti frittata:

1. Bring water to the boil. Add salt. Cook pasta. Drain 1-2 mins before cooking time is up
2. Cook pancetta in a pan with oil. Once browned, add spaghetti. Mix well for 1 min. Add Parmesan and mix
3. Beat eggs and add to spaghetti. Give slight mix. Cook on medium for 3-4 until brown. Flip over and cook for another 3-4 mins
4. Serve Golden brown :)

Pour into skillet, and turn heat to medium-low. Use a spoon if necessary to even out top of frittata. Add the Parmesan to the eggs, stir until well combined, then add the spaghetti. Mix well until all the pasta is covered with egg. Adding spaghetti (not to mention spinach, ham and cheese) to a frittata gives the dish a new texture.

So that is going to wrap it up with this special food spaghetti frittata recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!