Simple Way to Prepare Andrew Copley Keto Cookie Dough Fat Bomb Snacks

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, keto cookie dough fat bomb snacks. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Keto Cookie Dough Fat Bomb Snacks is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Keto Cookie Dough Fat Bomb Snacks is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook keto cookie dough fat bomb snacks using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Cookie Dough Fat Bomb Snacks:

1. Get 1/2 cup butter (melted)
2. Take 1/3 cup powdered erythritol (or more to taste)
3. Make ready 1/4 tsp full flavor molasses
4. Prepare 1 tsp vanilla extract
5. Take 1 1/2 cup almond flour
6. Make ready 1/2 cup vanilla flavored collagen or keto shake powder
7. Prepare 1/4 tsp sea salt
8. Take 1/4 cup Lilly's semisweet chocolate chips

Instructions to make Keto Cookie Dough Fat Bomb Snacks:

1. Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy
2. In another bowl, mix dry ingredients well except for chocolate chips
3. Add dry ingredients slowly to butter mixture beating on medium speed
4. Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips
5. Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later

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