Steps to Make Jamie Oliver Chocolate Banana Muffin

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate banana muffin. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Banana Muffin is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Banana Muffin is something which I have loved my entire life. They are nice and they look fantastic.

I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks, that they positively beg to be brought out with coffee. Perfect for chocolate and banana lovers out there. These double chocolate banana muffins are really easy to make and to keep things even easier. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate banana muffin using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Muffin:

1. Prepare 130 g (1 cup) all-purpose flour, sifted
2. Make ready 20 g (3 tbsp) cocoa powder, sifted
3. Take 4 g (1 tsp) baking powder, sifted
4. Get 1.5 g (1/4 tsp) salt
5. Get 200 g (more or less 2 qty) overripe banana, mashed
6. Make ready 75 g (1/4 cup+1 tbsp) brown sugar
7. Take 45 ml (3 tbsp) milk
8. Make ready 56 g (1/4 cup) unsalted butter, melted
9. Prepare 1 large egg
10. Make ready 🧁 Topping options:
11. Make ready walnuts
12. Take white chocolate chunks
13. Get oat streusel

Fill the muffins with the chocolate ganache. Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. All Reviews for Chocolate Chip Banana Muffins. These banana muffins are so easy!

Steps to make Chocolate Banana Muffin:

1. Https://youtu.be/yCp-nXaoUYQ
2. Line the muffin tray with muffin liner or parchment paper. Set aside.
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

All Reviews for Chocolate Chip Banana Muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. Super satisfying, insanely delicious, Healthy Chocolate Banana Muffins.

So that’s going to wrap this up for this exceptional food chocolate banana muffin recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!