Simple Way to Prepare Gordon Ramsay Hamburger Steak with Gravy

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hamburger steak with gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! All Reviews for Hamburger Steak with Onions and Gravy. This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce.

Hamburger Steak with Gravy is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Hamburger Steak with Gravy is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger steak with gravy using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steak with Gravy:

1. Get 1 pound Hamburger meat
2. Prepare 1 egg
3. Make ready 1 cup breadcrumbs
4. Take Black Pepper
5. Prepare Garlic Salt
6. Get Seasoning salt
7. Make ready Onion soup mix
8. Prepare 1/4 cup oil
9. Prepare 1/4 cup flour
10. Prepare 2 cups brown gravy

A hearty dinner that combines Progresso™ bread crumbs with beef Return patties to skillet; spoon gravy over patties. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! The recipe I'm sharing with you today is for a country hamburger steak with no bells or whistles.

Instructions to make Hamburger Steak with Gravy:

1. I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
2. Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
3. Make some hamburger patties in put in the pan when the oil is heated up.
4. Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
5. Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
6. Pair with mashed potatoes and your favorite veggies and enjoy!

Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! The recipe I'm sharing with you today is for a country hamburger steak with no bells or whistles. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is to-die for! Pure comfort food that comes easily together!

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