Simple Way to Make Homemade Chunky Guinness Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chunky guinness beef stew. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chunky Guinness Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chunky Guinness Beef Stew is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chunky guinness beef stew using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chunky Guinness Beef Stew:

1. Make ready 750 grams Stewing Beef
2. Take 400 ml Guinness
3. Make ready 1 1/2 medium Brown Onions
4. Get 500 grams Carrot
5. Take 500 grams Swede
6. Prepare 1 clove Garlic
7. Get 2 Leaves of Bay
8. Prepare 1 Beef Stock Cube
9. Prepare 1 1/2 tbsp Flour
10. Prepare 3 Beef Rib Bones (optional)
11. Prepare 1 Salt and pepper to taste

Steps to make Chunky Guinness Beef Stew:

1. Dice stewing beef to approx 1 inch cubes, then coat with flour. Fry the beef for a short while to sear, then set aside.
2. Dice carrot and swede into approx 1 inch cubes and set aside. (nice and chunky)
3. Cut onion into quarters, set aside.
4. Smash garlic clove and chop finely.
5. Mix all the aforementioned ingredients together into your slow cooker (add bones now if you have them)
6. Pour over Guinness, then add your crumbled stock cube and bay leaves.
7. Set slow cooker to HIGH, and leave for 1 hour.
8. Once the hour has elapsed, give it a good stir and reduce heat to MEDIUM. Cook for a further 6-8 hours.
9. Although not essential, stir occasionally. Check its consistency, add additional flour at 1 hour before serving. And then, sErVe!

So that’s going to wrap it up with this special food chunky guinness beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!