Steps to Prepare Andrew Copley Beer Bread By Blondie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beer bread by blondie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beer Bread By Blondie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beer Bread By Blondie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook beer bread by blondie using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beer Bread By Blondie:

1. Get 3 tbsp sugar
2. Prepare 1-1 1/2 teaspoons salt (I use 1 teaspoon sea salt since I'm not a salt lover)
3. Prepare 3 cup all purpose flour
4. Make ready 1 1/2 tbsp baking powder (1 1/2 teaspoons plus 1 tablespoon)
5. Prepare 1 bottle beer (12 ounces) (I use Miller, but you can use another kind)
6. Take Topping
7. Prepare 1/4 cup melted butter (1/2 stick)
8. Take 1/4 tsp granulated garlic powder
9. Take 1/2 tsp basil or oregano, or another spice of your choice (I usually use oregano or 1/2 oregano & 1/2 basil, or I don't use any at all) optional

Instructions to make Beer Bread By Blondie:

1. Preheat oven to 350°.
2. In a large bowl, combine the flour, salt, baking powder, sugar and herbs (if using).
3. Add the beer and stir until blended.
4. Put in a lightly greased bread loaf pan (5 X 9 or 4 1/2 by 8 1/2).
5. Bake for 1 hour.
6. Combine the butter and garlic (if using).
7. Remove the bread from the oven.
8. Pour the butter mixture over the top.
9. Allow the bread to rest in the pan for 10 to 15 minutes before removing.
10. The bread is can be eaten immediately, but it's a little easier to slice once it has cooled down.

So that’s going to wrap it up with this special food beer bread by blondie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!