How to Make Award-winning My Quick Lemon & Basil Haddock in Tomato 🙂

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, my quick lemon & basil haddock in tomato 🙂. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can have my quick lemon & basil haddock in tomato 🙂 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Quick Lemon & Basil Haddock in Tomato 🙂:

1. Make ready 2 pieces fresh Haddock or Cod
2. Prepare 1 juic
3. Get 1 large Vine Tomato sliced
4. Get 1 tsp fresh Basil
5. Get 4 tbls pasatta
6. Make ready 1 tsp Balsamic Glaze
7. Prepare Sprinkle over a little black pepper

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Instructions to make My Quick Lemon & Basil Haddock in Tomato 🙂:

1. Have your veg cooked before cooking this because it is quick. Chips, potatoes or pasta.
2. Add the fish to a small frying pan heat up add 4 tbls water And herbs. Then add tomatoes. Close the lid and simmer for 3 minutes.
3. Next add the lemon juice and Balsamic glaze also the pasatta and cover again for 2 minutes then add pepper.
4. Serve with whatever veg you cooked. I cooked chips.

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So that’s going to wrap this up for this exceptional food my quick lemon & basil haddock in tomato 🙂 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!