Recipe of Ultimate Potato and Chicken Casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato and chicken casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato and Chicken Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Potato and Chicken Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chicken and potato casserole is a superb comfort food. As with most of our recipes, you'll have most of the ingredients right at your disposal. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs.

To begin with this particular recipe, we must first prepare a few components. You can cook potato and chicken casserole using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Chicken Casserole:

1. Take 5 pounds russet potatoes
2. Get 1 small onion, diced
3. Get 4 Tbsp butter
4. Take 3 cups diced chicken, cooked
5. Take 2-3 smoked sausage links, diced
6. Prepare 16 oz bag frozen mixed vegetables
7. Prepare 1 can cream of chicken soup
8. Get 1 can cream of celery soup
9. Get 8 oz cream cheese
10. Prepare 2 cups milk or chicken broth
11. Get 1 tsp minced garlic
12. Take Salt and pepper
13. Make ready 1 tsp basil
14. Make ready 1-2 cups shredded cheese
15. Make ready French fried onions or crushed ritz crackers

Leftover chicken and potatoes team up to make this tasty casserole. The combination comes together with a basic white sauce and vegetable This casserole is easy to prepare with leftover chicken and potatoes. It makes a nice everyday meal using the leftovers from a Sunday chicken. Simply layer hash browns and chicken and top with our Cream of Chicken soup combined with sour cream and cheese.

Steps to make Potato and Chicken Casserole:

1. Sauté the diced onion with butter in a large skillet or pot.
2. Add the veggies and cook until thawed.
3. Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage.
4. Continue to cook over low heat while you prepare the potatoes and preheat the oven.
5. Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray.
6. Peel potatoes and slice in thin rounds.
7. Layer the potatoes evenly over the bottom of the pan.
8. Sprinkle with salt and pepper.
9. Layer the meat and vegetable gravy evenly over the potatoes.
10. Cook for 1 hour, uncovered.
11. Check to see if the potatoes are cooked through by testing with a fork.
12. Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers.
13. Cook for 10 minutes more.
14. Let cool for 10-15 minutes before serving.

It makes a nice everyday meal using the leftovers from a Sunday chicken. Simply layer hash browns and chicken and top with our Cream of Chicken soup combined with sour cream and cheese. Chili and Citrus Rubbed Chicken with Roasted Vegetables Yummly. Loaded Potato and Chicken Casserole Forgetful Momma. All Reviews for Potato Chip Chicken Casserole.

So that’s going to wrap this up with this special food potato and chicken casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!