Recipe of Award-winning Pancit Canton

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pancit canton. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pancit Canton is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pancit Canton is something which I’ve loved my entire life. They are fine and they look fantastic.

Pancit Canton it is a type of Lo Mein or tossed noodles known as flour sticks. This dish is often served during birthdays and This Pancit Canton Recipe makes use of sliced pork, sausage, and shrimp. In Filipino cuisine, pancit are noodles and the dishes made from them, usually made with rice noodles. Noodles were introduced into the Philippines by Chinese immigrants in the archipelago, and over the centuries have been fully adopted into local cuisine.

To get started with this particular recipe, we have to first prepare a few components. You can cook pancit canton using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancit Canton:

1. Get 250 g Egg Noodle
2. Take 1/2 cup carrots cut into strips
3. Prepare 1/2 cup sayote cut into strips
4. Make ready 1/2 cup Baguio beans cut diagonally in small pieces
5. Get 1 cup cooked chicken breast shredded
6. Take 2 cups chicken broth
7. Prepare 1 cup cabbage chopped
8. Take 1 big onion cut into small slices
9. Make ready 6 cloves garlic minced
10. Take to taste Soy suace and pepper
11. Get Slice calamansi to serve when eating

And your delicious pancit canton is ready to serve. You may optionally have kalamasi halves on the side. Pancit Canton Recipe is a mixture of egg noodle dish with chicken, vegetables, shrimp and Chinese sausage. In every Filipino occasion, particularly on Birthdays, Pancit is always on the menu since it is.

Steps to make Pancit Canton:

1. Sauté onions and garlic and shredded chicken.
2. Add carrots and sayote. Then add baguio beans.
3. Add chicken broth and bring to boil then add cabbage.
4. Add egg noodles and cook until broth dries out. Add soy sauce and pepper. Squeeze calamansi to bring out all the flavors when eating.

Pancit Canton Recipe is a mixture of egg noodle dish with chicken, vegetables, shrimp and Chinese sausage. In every Filipino occasion, particularly on Birthdays, Pancit is always on the menu since it is. Pancit Canton is a popular dish in the Philippines made of wheat noodles stir fried with chicken, pork, shrimps, and a medley of vegetables. Stir fried noodles are a staple at our house. Pancit canton is a Filipino dish of Chinese origin which combines yellow wheat noodles and a variety of meat, seafood, and vegetables, blended with a flavorful mixture of soy and oyster sauce.

So that’s going to wrap this up with this special food pancit canton recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!