Simple Way to Make Super Quick Homemade Apple Cabbage Kielbasa

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple cabbage kielbasa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This recipe uses hard cider to amp up classic kielbasa with cabbage and apples, a quick and easy weeknight dinner best served with mustard. These kielbasa-apple-potato kabobs are served with cabbage that's been tossed with a sweet and savory apricot-mustard sauce. Roasted Polish kielbasa is paired with sweet, Gala apples and brightened with crunchy red cabbage and onions in this healthy and quick dinner. Soft cooked cabbage, zesty kielbasa and crispy apple slices come together quickly in this family-friendly meal!

Apple Cabbage Kielbasa is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Apple Cabbage Kielbasa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook apple cabbage kielbasa using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cabbage Kielbasa:

1. Make ready 14 oz Kielbasa - sliced to 1/4" rounds
2. Prepare 1 small head green cabbage - cored, quartered cut to 1/2" strips
3. Prepare 2 granny smith apples - cored, peeled, cut to 1/2" cubes
4. Take 1/3 cup low sodium chicken stock
5. Take 1 tsp salt
6. Make ready 1/2 tsp cinnamon
7. Make ready 1/4 tsp black pepper
8. Prepare 2 tsp honey
9. Take 1/4 tsp crushed red pepper flakes

Cabbage And Apple Soup, Kielbasa With Red Cabbage And Apples, Cabbage And Apples, etc. For the green cabbage, substitute red cabbage, kale, and even halved brussel sprouts. Cabbage and kielbasa is a great combination. All you need is a few simple ingredients to make this tasty sautéed cabbage and kielbasa!

Instructions to make Apple Cabbage Kielbasa:

1. Heat a large deep sided sautée pan over medium high heat. Add just 1 tsp olive oil and kielbasa. Cook until Kielbasa begins to brown, about 5-7 minutes.
2. Stir in cabbage. If you want softer apples, add them now too. If you want firmer apples, add them halfway through simmering during step 4.
3. Add salt, pepper, and cinnamon. Sautée 5 more minutes, stirring often. Add chicken stock. Reduce heat to medium low, cover with lid vented.
4. Simmer 15-20 minutes, or until cabbage and apples are cooked to your desired consistency. Stir in honey and red pepper flakes to finish. Enjoy!

Cabbage and kielbasa is a great combination. All you need is a few simple ingredients to make this tasty sautéed cabbage and kielbasa! Remove kielbasa to a plate and keep warm. Drain and rinse the sauerkraut and add it to the apples and onion in the skillet. These apple kielbasa bites were waiting for us when we got home.

So that is going to wrap this up with this exceptional food apple cabbage kielbasa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!