05/11/2020 08:07

How to Prepare Super Quick Homemade Paleo Chicken Fajitas with Guacamole

by Jeremiah Murray

Paleo Chicken Fajitas with Guacamole
Paleo Chicken Fajitas with Guacamole

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, paleo chicken fajitas with guacamole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a medium bowl, combine garlic, cumin, oregano, chili powder, and sea salt (if desired). Fajitas are typically served with tortillas; for a Paleo dinner ditch the corn and go with the Paleo cauliflower version instead. Serve with guacamole or your favorite. Chicken fajitas are my standard go-to order at any Mexican restaurant and one of my favorite fun and festive meals to make at home.

Paleo Chicken Fajitas with Guacamole is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Paleo Chicken Fajitas with Guacamole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have paleo chicken fajitas with guacamole using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paleo Chicken Fajitas with Guacamole:
  1. Make ready 3 clove garlic, minced
  2. Make ready 1 tsp cumin
  3. Get 1 tsp oregano
  4. Take 1 tsp chili powder
  5. Get 1 lb boneless, skinless, chicken breast, sliced into strips.
  6. Get 1 tbsp coconut oil
  7. Get 1 tsp sea salt (optional)
  8. Take 1/2 red onion, sliced
  9. Take 2 red bell peppers, sliced
  10. Make ready 1 lemons worth of juice
  11. Make ready 1 limes worth of juice
  12. Take 2 head butter lettuce, root removed, washed and dried
  13. Get 1 paleo guacamole
  14. Make ready 1 small jar salsa (or substitute fresh chopped tomatoes, cilantro and garlic)

Fresh vegetables already have a name and they just are paleo. I know vegetables can be processed or preserved and guacamole can be made with preserved or artificial ingredients to make them not be. This guacamole chicken salad is mayo-free, packed with flavor, protein, and perfect for easy lunches! Since guacamole and chicken salad are two of our favorite things, I decided it was time to combine them!

Steps to make Paleo Chicken Fajitas with Guacamole:
  1. In medium bowl, combine garlic, cumin, oregano, chili powder, sea salt. Toss chicken in mixture until fully coated and set aside.
  2. Heat a large saute pan over medium-high heat. When pan is hot, add coconut oil.
  3. Saute onion for three minutes. Add chicken and continue to cook until chicken is almost fully cooked (about 10-15 minutes), stirring often.
  4. Just before chicken is done, add red peppers, lemon and lime juice. Stir and cook for 3 minutes.
  5. Serve over lettuce and top with guacamole and salsa.
  6. source: http://www.paleoplan.com/2010/02-23/chicken-fajitas-with-guacamole/

This guacamole chicken salad is mayo-free, packed with flavor, protein, and perfect for easy lunches! Since guacamole and chicken salad are two of our favorite things, I decided it was time to combine them! Easy and awesome paleo and gluten free fajitas recipe that includes the tortillas. Hearty, succulent and spicy grilled flank steak, sauteed veggies This is one of our favorite paleo meals. We're big pepper and onion fans here, so sizzling fajitas and sautéed veggies are always at the top of our paleo menu.

So that is going to wrap it up for this special food paleo chicken fajitas with guacamole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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