Step-by-Step Guide to Prepare Homemade Corned Beef & Cabbage

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corned beef & cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Corned Beef & Cabbage is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Corned Beef & Cabbage is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have corned beef & cabbage using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned Beef & Cabbage:

1. Get corned beef
2. Get seasoning from the meat package
3. Get water
4. Make ready cabbage
5. Take baby red potatoes
6. Prepare package of petite baby carrots

Steps to make Corned Beef & Cabbage:

1. Put the corned beef in the crock pot sprinkle with the seasoning that came with the meat. Fill the crock pot with water to cover the beef.
2. Wash then cut the cabbage into quarters. Put the cabbage into the crock pot. If you prefer your cabbage not as soft you can allow your meat to cook for a few hours (about 2 or 3) then add your cabbage. Set your crock pot on high. For 8 hours. 10 hours if you like the corned beef shredding.
3. When you have about 3.5 hours left add the potatoes and carrots.
4. Take everything out, slice the meat and serve. Salt and pepper as needed. ENJOY

So that’s going to wrap this up for this special food corned beef & cabbage recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!