Recipe of Perfect 50/50 burger

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 50/50 burger. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

50/50 burger is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. 50/50 burger is something which I’ve loved my entire life.

I always get the Supreme variant, just like my pizzas. HAPPY NATIONAL BURGER DAY 🍔 Big thanks to all you bacon, beef, and booze fans out there for all the love. The first time I decided to try a. Or, you can indulge in its P.

To begin with this particular recipe, we have to prepare a few components. You can have 50/50 burger using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make 50/50 burger:

1. Get celery stalks(shredded)
2. Take carrots (shredded)
3. Prepare cabbage (shredded)
4. Make ready fresh broccoli (shredded)
5. Take kale (cleaned and shredded)
6. Prepare Zucchini not peeled (shredded)
7. Get garlic (minced)
8. Make ready eggs
9. Get all season (your choice)
10. Prepare ground beef, chicken, turkey or pork
11. Prepare oats (coarsely grounded if desired)
12. Prepare fresh cauliflower (shredded)

Instructions to make 50/50 burger:

1. Combine all ingredients mixing well. Pat out into your desired size patty and grill fry thoroughly. These do not produce a lot of grease. Makes approx. 12.

So that’s going to wrap it up for this special food 50/50 burger recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!