Recipe of Super Quick Homemade Baked Broccoli Penne

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked broccoli penne. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked Broccoli Penne is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Broccoli Penne:

1. Make ready 12 oz dried penne pasta
2. Make ready 12 oz frozen broccoli florets
3. Make ready 1 1/2 C low fat shredded mozzarella cheese
4. Make ready 1/2 C grated Parmesan cheese
5. Get 2 1/2 C low fat milk
6. Get 1/2 C water
7. Take 1/4 C butter melted
8. Get 1/4 C flour
9. Make ready to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that’s going to wrap this up with this exceptional food baked broccoli penne recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!