How to Prepare Award-winning Blueberry cheese muffins

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, blueberry cheese muffins. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Blueberry cheese muffins is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Blueberry cheese muffins is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have blueberry cheese muffins using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry cheese muffins:

1. Prepare 4 ounces (114 g) cream cheese, softened
2. Take 2 tbsp butter, softened
3. Make ready 3/4 cup cane sugar
4. Take 1 cup all purpose flour
5. Make ready 1/8 tsp baking soda
6. Make ready 1/2 tsp baking powder
7. Get 1/8 tsp salt
8. Get 1/4 cup buttermilk or 1/4cup milk + 1/4tbsp white vinegar
9. Take 1/2 tsp vanilla extract
10. Prepare 1 cup frozen blueberries + 1tbsp flour
11. Make ready 1 cup cheddar cheese, cubbed
12. Prepare Streusel topping:
13. Make ready 2 tbsp all purpose flour
14. Make ready 1 tbsp cane sugar
15. Prepare 1 tbsp butter, grated

Steps to make Blueberry cheese muffins:

1. Preheat oven 350°F or 175°C. Line one 20 mini muffin tin with muffin paper or 12 original muffin tin.
2. Combine flour, baking powder, baking soda, and salt. Sift and set it aside.
3. Make streusel top: mix grated butter, sugar, and flour with fork. Put in the freezer before use.
4. With hand mixer, cream the cream cheese, butter, and sugar until fluffy. About 1-2 minutes.
5. Put the egg in, keep mixing it with slow speed. When it's Incorporated, add in buttermilk and vanilla. Continue mixing until, well mixed.
6. Mix in the dry ingredients all in once. Mix with wooden spoon for about 4 circle then add blueberries and cubbed cheese. Do not over mix the batter or the muffin will be dense.
7. Fill the prepared muffin tin with the batter until full. Put streusel on top.
8. Bake for 12-14 minutes. Poke with a skewer to check if the muffins are done. When the skewer comes out clean, the muffins are done.

So that’s going to wrap this up for this exceptional food blueberry cheese muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!