20/01/2021 15:09

Easiest Way to Make Award-winning Ham and Egg Cups

by Rachel Sutton

Ham and Egg Cups
Ham and Egg Cups

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ham and egg cups. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ham and Egg Cups is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Ham and Egg Cups is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ham and egg cups using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and Egg Cups:
  1. Make ready ham Oscar Mayer’s DeliFresh Smoked Turkey Breast
  2. Take eggs beaten
  3. Prepare milk
  4. Prepare shredded cheese Mexican Blend
  5. Get cherry tomatoes cut in half
  6. Get baby spinach
  7. Make ready Mozzarella cheese
  8. Make ready Parsley flakes to garnish
Instructions to make Ham and Egg Cups:
  1. Lightly grease 4 muffin tins. Then, place one piece of ham inside each tin to form a cup.
  2. Whisk the eggs, milk and cheese together and set aside.
  3. Put some baby spinach leaves into the tins followed by cherry tomato. Pour the egg mixture into the cups.
  4. Place the tins inside the fryer basket, air fry at 360F (180F) for about 5 minutes. Sprinkle some mozzarella cheese over the cups and air fry again at 360F (180C) for about 2-3 minutes until the egg is cooked through.

So that is going to wrap this up for this special food ham and egg cups recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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