Recipe of Quick Stuffed Ampalaya

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed ampalaya. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stuffed Ampalaya is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stuffed Ampalaya is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have stuffed ampalaya using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Ampalaya:

1. Make ready 1 big size or 2 medium ampalaya
2. Get 1-2 beaten eggs
3. Make ready 200 gms minced chicken
4. Make ready 1 pc potato, peeled and diced
5. Prepare 1 carrot, peeled and diced
6. Make ready handful Raisin,
7. Take Minced garlic
8. Take Chopped onion
9. Get Oil for frying
10. Make ready Salt and pepper

Steps to make Stuffed Ampalaya:

1. Prepare all vegies, cut ampalaya 3 inches cylindrical, remove seeds. Chopped potato, carrots, onion.
2. Boil ampalaya until half cook or as preferred, once done remove from water and set aside.
3. Sautė garlic and onion.
4. Add minced chicken and cook until brown, add little water if necessary.
5. Add vegies (potato and carrot). Add raisins.
6. Season with salt and pepper. Simmer until vegies are done.
7. Stuffed the pre boiled ampalaya with chicken mix.
8. Dip in beaten egg then fry all sides.

So that is going to wrap it up with this exceptional food stuffed ampalaya recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!