Steps to Make Perfect Banana Muffins With Crumb Topping

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, banana muffins with crumb topping. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Muffins With Crumb Topping is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Banana Muffins With Crumb Topping is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have banana muffins with crumb topping using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Muffins With Crumb Topping:

1. Take Muffins
2. Make ready 1 cup All Purpose Flour
3. Get 1/2 cup White Sugar
4. Get 1/2 tsp Baking Powder
5. Prepare 1/2 tsp Baking Soda
6. Make ready 1/2 tsp Salt
7. Prepare 4 tbsp Butter
8. Prepare 3 small - Medium Very Ripe Bananas
9. Make ready 1 large Egg
10. Prepare 1 1/2 tbsp Milk
11. Make ready 1 tsp Vanilla Extract
12. Take Stuessel Topping
13. Get 1/3 cup Brown Sugar
14. Take 1/4 cup All Purpose Flour
15. Take 1 1/2 tbsp Butter

Steps to make Banana Muffins With Crumb Topping:

1. Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
2. Mix together topping ingredients in a small bowl until crumbly. Set aside.
3. For the muffins - combine flour, sugar, baking powder, baking soda & salt in a small bowl.
4. In a medium size bowl melt butter in microwave.
5. Add bananas to melted butter and mash with a fork until no big chunks are left.
6. Add egg, milk & vanilla to banana mixture and stir together until well combined.
7. Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be 'tough' or 'rubbery' in texture.
8. Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
9. Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!

So that’s going to wrap this up for this exceptional food banana muffins with crumb topping recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!