Steps to Make Speedy Stuffed Manicotti with Meat Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed manicotti with meat sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed Manicotti with Meat Sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Manicotti with Meat Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed manicotti with meat sauce using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Manicotti with Meat Sauce:

1. Get Meat Sauce:
2. Get 1 lb. hamburger
3. Make ready 1 small onion, diced
4. Take 1 jar spaghetti sauce
5. Take Seasonings of choice: garlic powder, pepper, Italian seasoning
6. Make ready Manicotti:
7. Make ready 10-12 Manicotti pasta tubes
8. Take 2 cups Ricotta Cheese
9. Get 1/2 cup grated parmesan cheese
10. Make ready 1 egg
11. Prepare 1 Tbsp. dried parsley
12. Prepare 1 tsp. Italian Seasoning
13. Take 1/2 tsp. garlic powder
14. Get 1/4 tsp. black pepper
15. Get Topping:
16. Make ready 1 1/2 cups shredded mozzarella cheese
17. Make ready 1/4 cup grated parmesan cheese

Instructions to make Stuffed Manicotti with Meat Sauce:

1. Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
2. In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
3. Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
4. Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
5. Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
6. Top with remaining meat mixture.
7. Cover with foil and bake for 40 minutes.
8. Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
9. Enjoy!

So that is going to wrap this up with this special food stuffed manicotti with meat sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!