11/12/2020 18:38

Recipe of Super Quick Homemade Ground turkey taco meat

by Loretta Owens

Ground turkey taco meat
Ground turkey taco meat

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, ground turkey taco meat. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ground turkey taco meat is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Ground turkey taco meat is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ground turkey taco meat using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ground turkey taco meat:
  1. Make ready chili powder
  2. Prepare cumin
  3. Get garlic powder
  4. Prepare onion powder
  5. Make ready salt
  6. Get ground pepper
  7. Get paprika
  8. Make ready dried oregano
  9. Make ready olive oil
  10. Prepare cayenne pepper
  11. Prepare small onion diced
  12. Make ready red pepper diced
  13. Take ground turkey
  14. Prepare lime
  15. Make ready beans rinsed and drained (black, pinto, or kidney)
  16. Take diced green chiles (4 oz)
  17. Make ready frozen corn
Instructions to make Ground turkey taco meat:
  1. Stir together chili powder, cumin, garlic powder, onion powder, salt, black pepper, oregano, paprika, and cayenne pepper together in a small bowl. Set aside.
  2. Heat olive oil in a LARGE skillet set over medium heat, add diced onion and red pepper, stir and cook for about 4 minutes.
  3. Add turkey next, break the meat up into crumbles as it cooks. Squeeze half of a lime onto the meat mixture. Next Sprinkle half of the seasoning onto turkey, onions, and peppers. Stir everything up as needed.
  4. Cook until no pink remains and the meat is fully cooked. Make sure peppers and onions have softened.
  5. Evenly sprinkle the rest of the taco seasoning mix over the turkey in the skillet. Squeeze other half of lime if desired. Raise the heat to medium-high.
  6. Next add cup of corn, diced green chiles, and beans. stir ensuring all ingredients are mixed together. (I usually use pinto but black beans and kidney work great as well.) NOTE: If ingredients appear to be very dry you can add a tablespoon or two of salsa, water, or broth to moisten.
  7. Let everything simmer for a few minutes. Turn off heat and serve.

So that’s going to wrap it up for this special food ground turkey taco meat recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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