Recipe of Perfect Lemon Shrimp Pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lemon shrimp pasta. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lemon Shrimp Pasta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Lemon Shrimp Pasta is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemon shrimp pasta using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Shrimp Pasta:

1. Take 1 lb shrimp (red argentine, peeled and deveined)
2. Take 1 lb penne pasta
3. Make ready 2 tbsp fresh ginger, minced
4. Take 1 tbsp fresh garlic, minced
5. Make ready 1/2 large white onion, diced
6. Make ready 1 lemon
7. Make ready 1 lime
8. Take Pimento-stuffed olives (for topping)
9. Get Peruvian Sweety Drop Peppers (for topping)
10. Prepare Seasoning
11. Get Creole Seasoning
12. Prepare Lemon Pepper
13. Get Chili Powder
14. Make ready Salt & Pepper

Steps to make Lemon Shrimp Pasta:

1. Saute onion, garlic, and ginger in olive oil with a little bit of chili powder, creole seasoning, lemon pepper, salt, and pepper - until they start to brown and sizzle. Keep on low until noodle water is almost boiling.
2. Start boiling water in a larger pot, for the pasta noodles. Once the boiling starts, add penne pasta. Cook for 11 minutes, stirring occasionally.
3. Add shrimp on top of seasoning mixture in the pan, adding more of each seasoning. Raise heat to medium-low.
4. Zest the lime and the lemon, set zest aside for later. Slice each fruit in half and then juice one half over the cooking shrimp. Lower the heat if you're noticing the shrimp getting done before the noodles. You want them ready at the same time.
5. When noodles are done, drain and leave in pot. Add shrimp mixture into noodles. Also add all your lemon/lime zest, mix well.
6. Taste, and throw more lemon pepper on top if desired. Toss in olives and peppers to taste as well, and then squeeze the other half of the lemon and lime over pasta.

So that is going to wrap it up with this special food lemon shrimp pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!