Recipe of Ultimate Burritos with omelette the greek way

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, burritos with omelette the greek way. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Burritos with omelette the greek way. Greek salad sandwich in Cypriot pita bread. All you need is tons of. Try a Greek omelette for your next breakfast or brunch.

Burritos with omelette the greek way is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Burritos with omelette the greek way is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook burritos with omelette the greek way using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Burritos with omelette the greek way:

1. Prepare 4 eggs
2. Prepare 1 medium-sized tomato, finely chopped without its seeds
3. Make ready 2 tbsp olives, finely chopped
4. Prepare 60 g crumbled feta cheese
5. Prepare 3 tbsp grated Gouda cheese
6. Get 2 large tortillas, 22 cm
7. Make ready 1 tbsp olive oil
8. Prepare 1 little milk
9. Make ready salt, pepper

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Instructions to make Burritos with omelette the greek way:

1. Mix the finely chopped olives, tomatoes and feta cheese in a bowl and sprinkle with very little olive oil.
2. Beat the eggs with a little milk and add 1 tbsp of olive oil in a non-stick pan. When it heats a little add the eggs
3. And mix gently so that they have a creamy texture and they don't break. When they start getting cooked, season with salt and pepper.
4. Place everything in front of you in the order that you will fill the tortillas, which you have heated for 30' in the micowave or the oven to make them softer and ready to fold nicely.
5. Place, at roughly the middle of the tortillas, first the egg, then the tomato mixture and finally the grated Gouda cheese.
6. When you've added all the ingredients fold the tortillas in the middle and then the two sides to close it. Wrap tightly with aluminum foil and serve.

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