Recipe of Jamie Oliver Game Day Deviled Eggs

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, game day deviled eggs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Game Day Deviled Eggs is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Game Day Deviled Eggs is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook game day deviled eggs using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Game Day Deviled Eggs:

1. Take 12 Hard Boiled Eggs, shells removed and cut in half and yolks removed to a bowl.Whites reserved.
2. Take 1/3 cup mayonnaise
3. Make ready 2 tsp dijon mustard, or mustard you like
4. Prepare 2 tbsp minced cooked ham, I used black forrest ham
5. Get 1 tsp lemon juice
6. Prepare 1 tbsp minced celery
7. Prepare 1 tsp hot sauce, I used franks red hot
8. Take 1/2 tsp black pepper
9. Take 1 dash salt, to taste depending how salty your ham is
10. Make ready 1 bunch chives

Steps to make Game Day Deviled Eggs:

1. Mash egg yolks with all ingredients EXCEPT reserved egg whites and chives until smooth. Fill egg white halfs with yolk mixture. Cut chives to look like football stitching, one straight piece and three short ones across the long one so each egg looks like a football.

So that’s going to wrap this up with this special food game day deviled eggs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!