How to Prepare Speedy Banana Bread Overnight Oats

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, banana bread overnight oats. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Bread Overnight Oats This make-ahead breakfast combines bananas, oats, walnuts, cinnamon and vanilla to create a tasty and satisfying way to start the day. This Heart-Check Certified recipe is brought to you by California Walnut Board. Ingredients Needed for Banana Overnight Oats. old fashioned rolled oats - rolled oats are the best for overnight oats. Instant/quick oats and steel cut oats don't work well because they don't absorb liquid the same way rolled oats do; bananas; almond milk - I like using unsweetened vanilla almond milk, but any type of milk will work; Greek yogurt - yogurt gives overnight oats an.

Banana Bread Overnight Oats is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana Bread Overnight Oats is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have banana bread overnight oats using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Overnight Oats:

1. Make ready 1 cup old fashioned rolled oats
2. Take 1 large spotty banana (or 2 smaller ones)
3. Prepare 1/2 cup yogurt of choice
4. Take 1/2 cup milk of choice
5. Make ready 2 tbsp. sweetener of choice (optional)
6. Take 2 tsp. chia seeds (optional)
7. Make ready 1 tsp. vanilla extract
8. Take 1/2 tsp. ground cinnamon
9. Make ready Toppings of choice

Add oats, cinnamon, salt, vanilla, half of the chopped walnuts, maple syrup and milk to the bananas. To serve, divide the oats into four serving dishes, such as mason jars or glass containers with lids. Top each serving with remaining chopped walnuts before serving. You make these oats simply by soaking them overnight with lots of delicious add-ons.

Instructions to make Banana Bread Overnight Oats:

1. Start by mashed the banana in a large bowl. Then add in the yogurt, milk, sweetener, vanilla extract and cinnamon. Stir well to combine. Then stir in the oats and chia seeds.
2. Divide the mixture into two airtight containers (such as pint sized mason jars), place on the lids and store in the fridge overnight (or for at least 5 hours).
3. That's it! Top it with whatever sounds good to you when you go to eat it and enjoy! It will be on the thicker side, so if you'd like it thinner, then stir in a splash of milk.

Top each serving with remaining chopped walnuts before serving. You make these oats simply by soaking them overnight with lots of delicious add-ons. In this case, those add-ons give the oats the flavor of freshly baked banana bread. These banana bread overnight oats are the perfect meal prep breakfast or "desk breakfast" - something you can easily enjoy for breakfast at your desk once you get to work. This overnight oats recipe can be made gluten free (using certified gluten free oats) and vegan friendly as well.

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