Simple Way to Make Award-winning Blueberry Muffin Overnight Oats

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, blueberry muffin overnight oats. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, stir together the oats, sugar, baking powder, and salt. In a smaller bowl, stir together the milk, egg, melted and cooled butter, and vanilla extract. Combine the wet ingredient with the dry in the large bowl, stir to combine. Blueberry muffin overnight oats have all the blueberry muffin flavor, but much less effort for breakfast!

Blueberry Muffin Overnight Oats is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Blueberry Muffin Overnight Oats is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffin Overnight Oats:

1. Make ready 1 cup old fashioned rolled oats
2. Take 3/4 cup milk of choice
3. Prepare 1/2 cup yogurt of choice
4. Get 1/2 cup blueberries (fresh or thawed frozen)
5. Prepare 2 tbsp. honey
6. Prepare 2 tsp. chia seeds (optional)
7. Take 1 tsp. vanilla extract
8. Take Zest of 1 lemon

They are mashed right Into the oats and mixed with creamy Greek yogurt, chia seeds, honey, almond milk, and a little lemon zest to make them taste exactly like a blueberry muffin! In a jar or bowl, combine oats, yogurt, almond milk, chia seeds, agave, vanilla and cinnamon, mixing well. Cover tightly with a lid or plastic wrap and refrigerate overnight. Top with fresh blueberries (or any fruit of your choice) and enjoy!

Instructions to make Blueberry Muffin Overnight Oats:

1. Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
2. Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.

Cover tightly with a lid or plastic wrap and refrigerate overnight. Top with fresh blueberries (or any fruit of your choice) and enjoy! Blueberry muffin overnight oats is a no cook recipe that is guaranteed to make everyone around you jealous. Whip up a batch of make ahead oats before you go to bed. In the morning time, the soaked oatmeal will be fully hydrated and ready for your favorite toppings.

So that’s going to wrap this up for this special food blueberry muffin overnight oats recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!