Easiest Way to Prepare Perfect Chimichangas w/ spicy avocado cream and queso

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chimichangas w/ spicy avocado cream and queso. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chimichangas w/ spicy avocado cream and queso is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chimichangas w/ spicy avocado cream and queso is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chimichangas w/ spicy avocado cream and queso using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chimichangas w/ spicy avocado cream and queso:

1. Prepare 2 lbs ground beef or ground venison
2. Make ready 20 flour tortillas burrito size
3. Make ready 1 jalapeño
4. Take 1 can Spanish rice pre made
5. Make ready 1 small white onion diced
6. Make ready 1 can tomato paste
7. Take 1 packet Sazon
8. Get 1 cup fiesta cheese
9. Prepare 1/2 cup Taco seasoning
10. Get 1 teaspoon paprika
11. Take 1/2 teaspoon pepper
12. Take For the creama:
13. Get 1/2 cup sour cream 1/2 bunch cilantro, 2 avocado
14. Prepare Oil for frying

Instructions to make Chimichangas w/ spicy avocado cream and queso:

1. Cook meat and drain then mix in all spices. mix in cheese and fill tortillas
2. Role into burritos and deep fry on medium heat until golden brown on each side
3. Mix avocado, sour cream and Taco Bell sauce and spoon on top burrito w canned queso dip as well

So that’s going to wrap this up with this special food chimichangas w/ spicy avocado cream and queso recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!