Recipe of Ultimate Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai stir fry garlic and pepper beef (kratiem prik thai). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai stir fry garlic and pepper beef (kratiem prik thai) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):

1. Make ready 300 g Beef (strips, ground or minced)
2. Get [Marinade]
3. Make ready 1 Tbsp Light Soy Sauce
4. Get 1 Tbsp Dark Soy Sauce
5. Make ready 1 tsp Oyster Sauce
6. Prepare 25 g Garlic (minced)
7. Prepare 2 g (2 pinches) White Pepper
8. Get 1 tsp Black Pepper
9. Make ready [Stir Fry]
10. Make ready as needed Cooking Oil
11. Make ready 25 g Garlic (finely diced)
12. Get [Garnish]
13. Take as needed Fresh Coriander

Instructions to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):

1. MARINADE: marinate the Beef for 30 minutes or more.
2. FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside.
3. BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry.
4. ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens.

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