Easiest Way to Make Award-winning Cinnamon Roll Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon roll cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Roll Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cinnamon Roll Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have cinnamon roll cake using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roll Cake:

1. Make ready Cake:
2. Get 3 cups Flour
3. Take 1/4 tsp. Salt
4. Get 1 cup Sugar
5. Take 4 tsp. Baking Powder
6. Make ready 1 1/2 cups Milk
7. Take 2 Eggs
8. Get 2 tsp Vanilla
9. Take 1/2 cup Butter (melted)
10. Get Topping:
11. Take 1 cup Butter (softened)
12. Make ready 1 cup Brown Sugar
13. Get 2 T Flour
14. Prepare 1 T Cinnamon
15. Prepare Glaze:
16. Get 2 cups Powdered Sugar
17. Make ready 5 T Milk
18. Prepare 1 tsp Vanilla

Instructions to make Cinnamon Roll Cake:

1. For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
2. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
3. Bake at 350 for 28-32 minutes.

So that’s going to wrap it up with this special food cinnamon roll cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!