Easiest Way to Prepare Gordon Ramsay Chicken and Rice Medley Casserole

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and rice medley casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Rice Medley Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chicken and Rice Medley Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken and rice medley casserole using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Rice Medley Casserole:

1. Make ready 3/4 cup rice, drained
2. Make ready 1 (10 1/2 oz) Cream of Mushroom canned soup
3. Take 1 cup milk
4. Take 2 tbsp sour cream
5. Make ready Carrot, diced or shredded
6. Make ready Green cabbage
7. Take Potato, diced
8. Make ready 3 Boneless skinless chicken thigh or breast
9. Take 2 tbsp butter, melted. Mix with 4 tbsp bread crumbs
10. Make ready Salt
11. Take Pepper
12. Make ready Garlic Powder
13. Get Onion Powder
14. Get Paprika
15. Take Cayenne Pepper Powder
16. Prepare Chilli Powder
17. Take Poultry Seasonings
18. Prepare Chicken Stock or Buillon
19. Make ready Dried Parsley

Steps to make Chicken and Rice Medley Casserole:

1. Wash chicken with lemon or vinegar and water. Marinade chicken in spices except chicken stock and dried parsley. Adjust seasonings as you like– I like it spicy, but you may not.
2. Mix all ingredients in the casseole dish EXCEPT: butter mix, chicken, and dried parsley. Spices for the casserole mix: salt, pepper, chicken stock, paprika, garlic powder, onion powder.
3. Place marinated chicken on top of the casserole mix. Spray chicken with cooking spray.
4. Bake casserole for 50 minutes in 350F oven.
5. Take casserole dish out of the oven. Sprinkle with butter and bread crumbs mix. Bake for another 5 minutes in 400F oven.
6. Sprinkle with dried parsley. Fin!

So that is going to wrap this up for this special food chicken and rice medley casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!