Step-by-Step Guide to Make Quick Breakfast Casserole

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, breakfast casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Breakfast Casserole is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Breakfast Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

Find easy breakfast casserole recipes you can whip up for overnight guests or make ahead in your crock pot. Pick from popular recipes like hash brown casserole and sausage breakfast casserole. These easy, one-dish breakfast casseroles will satisfy your entire table—and let you hit the snooze button a. Find healthy, delicious breakfast casserole recipes including egg and sausage, French toast and vegetarian casseroles.

To get started with this recipe, we must prepare a few ingredients. You can cook breakfast casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Breakfast Casserole:

1. Take 1 1/2 tbsp Butter
2. Take 4 large eggs
3. Make ready 1/2 cup Milk
4. Make ready 1 lb Hash brown potatoes, thawed out.
5. Prepare 1/4 cup Onions
6. Take 1/2 tbsp Salt
7. Make ready 1/2 tbsp Pepper
8. Get 1/4 cup Bacon bits
9. Make ready 1/2 cup Cheddar cheese

Make these dishes ahead of time and pop them in the oven in the morning for a hot. These easy breakfast casseroles allow you to make a great weekend breakfast with minimal work, they were chosen for their great taste, nutritional value, and ease of preparation. The Best Breakfast Casserole Recipes on Yummly Breakfast Casserole, Holiday Breakfast Casserole, Overnight Breakfast Casserole.

Steps to make Breakfast Casserole:

1. Preheat oven to 400°F.
2. Put butter in casserole dish. Place in oven while preheating to melt butter. Remove from oven when melted
3. Beat eggs and milk together until well blended.
4. Mix together with onions and hash browns.
5. Put mixture into the 2 quart baking casserole dish
6. Add salt and pepper to taste.
7. Sprinkle the bacon bits evenly over the egg and potato mixture.
8. Bake for 25 minutes. Remove from oven and top with the cheddar cheese. Place back in oven for an additional 10 minutes.

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