23/10/2020 00:36

How to Make Favorite White Cake with Chocolate Cream Cheese Icing

by Jonathan Colon

White Cake with Chocolate Cream Cheese Icing
White Cake with Chocolate Cream Cheese Icing

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, white cake with chocolate cream cheese icing. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

White Cake with Chocolate Cream Cheese Icing is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. White Cake with Chocolate Cream Cheese Icing is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
  1. Take For the Cake
  2. Make ready 1 box white cake mix
  3. Make ready 3/4 cup sour cream
  4. Take 1/2 cup vegetable oil
  5. Make ready 1/2 cup water
  6. Get 1/4 cup mayonnaise
  7. Prepare 3 egg whites
  8. Get 2 tsp vanilla extract
  9. Take For the Chocolate Cream Cheese Frosting
  10. Take 8 oz cream cheese, softened
  11. Make ready 1 stick butter, softened
  12. Prepare 3 1/2 cups powder sugar
  13. Get 1/2 cup chocolate cocoa powder
  14. Make ready 1 tsp vanilla
Instructions to make White Cake with Chocolate Cream Cheese Icing:
  1. Preheat oven to 350. Grease a bundt pan.
  2. Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
  3. Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
  4. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!

So that’s going to wrap this up with this special food white cake with chocolate cream cheese icing recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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