Recipe of Jamie Oliver French Toast (Breakfast)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, french toast (breakfast). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

French Toast (Breakfast) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. French Toast (Breakfast) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook french toast (breakfast) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make French Toast (Breakfast):

1. Prepare Base
2. Prepare Loaf French Bread
3. Prepare 4 Eggs
4. Make ready 2 Cups Milk
5. Prepare 8 Tbsp Butter
6. Get Flavor
7. Get Maple Syrup
8. Make ready Salt
9. Make ready Vanilla Extract
10. Make ready Cinnamon
11. Take 2 Tbps Sugar

Instructions to make French Toast (Breakfast):

1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
2. Prep: Preheat Skillet to Medium and Grease with Butter.
3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
4. Serve: Immediately OR place in the oven at 200°F until ready to serve.

So that is going to wrap it up with this special food french toast (breakfast) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!