Recipe of Award-winning Pozole verde de pollo

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, pozole verde de pollo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pozole verde de pollo is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pozole verde de pollo is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook pozole verde de pollo using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pozole verde de pollo:

1. Take 2 chicken breast
2. Get Juanita maiz
3. Get 3 poblano
4. Make ready 1 jalapeño
5. Prepare 1 serrano
6. Make ready 2 tomatillo
7. Prepare 3 stems of cilantro
8. Get 1/2 avocado
9. Get 1 tbsp Chicken buillion
10. Make ready Tortilla chips
11. Take Lime
12. Get Cabbage
13. Take Onion
14. Prepare cloves Garlic
15. Take Salt

Instructions to make Pozole verde de pollo:

1. Cook chicken breast in water with big slices of onion, garlic clove, chicken buillion, and salt.
2. While chicken is cooking, roast the peppers: poblano, jalapeño, and Serrano; and peel. In addition, roast the tomatillo and garlic on comal in aluminum foil.
3. In blender, add peeled peppers, tomatillo, garlic clove, cilantro, chicken buillion, salt, avocado, and water.
4. After chicken releases the foam, remove foam and add the maíz. After the water starts to boil, let the chicken and maíz to cook for 30 mins.
5. After 30 mins, remove the chicken breast and shred the chicken with fork. Let the maíz cook without the chicken for 15 mins.
6. After 15 mins, add the shredded chicken and salsa verde. Taste for salt. Let that cook for another 15 mins.

So that is going to wrap it up for this exceptional food pozole verde de pollo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!