Simple Way to Prepare Perfect Spaghetti Frittata

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Frittata is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti Frittata is something that I’ve loved my whole life.

La frittata di spaghetti è un piatto unico da realizzare per le scampagnate, ma anche per non sprecare della pasta in avanzo! What do you get when you mix spaghetti carbonara and frittata? This spaghetti frittata will make you love carbonara even more - because. Today's recipe will be Spaghetti Frittata.

To get started with this recipe, we have to prepare a few components. You can cook spaghetti frittata using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Frittata:

1. Make ready 1/2 lb cooked pasta (leftover if you have it or just boil some up.) I had spaghetti
2. Make ready 4 tablespoons butter or extra virgin olive oil
3. Get 1/2 cup cooked chopped pancetta, bacon or prosciutto (optional)
4. Make ready 6 eggs
5. Make ready 1 cup grated Parmesan cheese or cheese of your choice
6. Make ready as needed Salt and pepper

Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines. Reviews for: Photos of Spaghetti Frittata. Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines. Add the Parmesan to the eggs, stir until well combined, then add the spaghetti.

Instructions to make Spaghetti Frittata:

1. Preheat oven to 350 degrees Fahrenheit.
2. Whisk eggs very well. Add a little salt and pepper. Add cheese to egg mixture, set aside.
3. In ovenproof skillet, melt the butter or heat the oil on medium high heat, add the pasta, and chopped meat. Let it get crisp and brown on the bottom,pressing down with a spatula. Reduce heat to medium low and add the egg mixture.
4. Reduce the heat to low and cook until the perimeter of the frittata looks set and the center is still somewhat liquid, probably 8-10 minutes. Run spatula around edge to loosen the frittata.
5. Put skillet in oven and bake at 350 until egg is set. 10-15 minutes. Remove from oven and let rest 10 minutes. This is what the bottom looked like, then I flipped it back over.
6. Slice and serve.
7. The eggs, cheese, and pasta make the basic recipe. You can add in whatever you like. I added chopped pepperoni, chopped cooked bacon, diced onion and fresh parsley.

Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines. Add the Parmesan to the eggs, stir until well combined, then add the spaghetti. Pour into skillet, and turn heat to medium-low. Use a spoon if necessary to even out top of frittata. Adding spaghetti (not to mention spinach, ham and cheese) to a frittata gives the dish a new texture.

So that is going to wrap it up with this exceptional food spaghetti frittata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!