Recipe of Gordon Ramsay Peanut Butter Fudge

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, peanut butter fudge. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. Creamy peanut butter fudge is a delicious twist on traditional fudge. It is great for holiday parties, and disappears quickly!

Peanut Butter Fudge is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Peanut Butter Fudge is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter fudge using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Fudge:

1. Get 1 cup Creamy Peanut Butter
2. Make ready 1 cup Butter (I used salted)
3. Get 1 tsp Salt (if using unsalted butter)
4. Get 1 tsp Pure Vanilla Extract
5. Prepare 1 lb Powdered Sugar

My partner's mom makes peanut butter fudge on what seems like a weekly basis. I'm not sure how she can consume so much of it. Most easy peanut butter fudge recipes combine butter and peanut butter with a large amount of powdered sugar and a bit of vanilla. This makes a good fudge, one which I have enjoyed many times.

Steps to make Peanut Butter Fudge:

1. Get a medium sized glass baking dish (or whatever dish you want to use) and line with either aluminum foil or parchment paper. Spray with a nonstick cooking spray. *Tip: To make it easier, flip pan over to shape the aluminum foil or parchment paper and then turn the pan back over and fit the paper inside.
2. Set up a double boiler at medium heat , and add the butter and peanut butter.
3. While you're waiting for the peanut butter mixture to start melting, add together the powdered sugar and vanilla in another separate bowl. (You don't have to mix this together just yet)
4. Go back to your double boiler and mix the peanut butter mixture here and there until it's completely smooth and well combined.
5. Once it's completely smooth and mixed together, dump the peanut butter mixture into the bowl with the powdered sugar and mix by hand until well combined.
6. After mixing, dump into your pan of choice and smooth the top using a back of a spoon or rubber spatula.
7. Cover the dish with a lid or foil and put into fridge. Let it firm up at least 2 hours and then serve. This dessert is very rich so 1 inch cubes are a good size to cut them into.
8. And there you go! Voilà ENJOY!!!!

Most easy peanut butter fudge recipes combine butter and peanut butter with a large amount of powdered sugar and a bit of vanilla. This makes a good fudge, one which I have enjoyed many times. I've made this peanut butter fudge before. Many years ago before this blog. This fudge "recipe" has been sitting in a box of saved recipe scraps.

So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!