23/11/2020 04:25

Steps to Make Ultimate Blueberry pie

by Gavin Chandler

Blueberry pie
Blueberry pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, blueberry pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberry pie is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Blueberry pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have blueberry pie using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blueberry pie:
  1. Get crust
  2. Take 2 cup flour, plus extra for rolling pastry.
  3. Get 1 tsp salt
  4. Make ready 3/4 cup vegetable shortening
  5. Get 4 tbsp water
  6. Get 1 eggs
  7. Prepare 1 tbsp water
  8. Prepare 1 tbsp sugar
  9. Make ready filling
  10. Make ready 2/3 cup sugar
  11. Take 1/2 cup flour
  12. Prepare 3 tbsp corn starch
  13. Take 1/4 tsp cinnamon
  14. Prepare 1/4 tsp allspice
  15. Get 1 lemon - zest only
  16. Take 6 cup frozen blueberries
  17. Prepare 1/2 lemon - juice only
Instructions to make Blueberry pie:
  1. For the crust: place flour and salt in bowl of food processor. Pulse several times. Add shortening and pulse until mixture resembles coarse breadcrumbs.
  2. Turn processor on and add 4 tablespoons water all at once. Process until it pulls away from the sides but does not form a ball.
  3. Divide pastry into two portions. Roll one portion and line deep dish pie plate.
  4. Beat together egg and 1 tablespoon water. Brush some over crust.
  5. Preheat oven to 425°.
  6. In large bowl, mix together filling ingredients. Pour into prepared crust.
  7. Roll out remaining crust and place over pie. Prick with fork to vent. Brush with remaining egg wash and sprinkle with 1 tablespoon sugar.
  8. Cover crust edges with foil. Bake 45 minutes or until golden and center is bubbly. Cool on wire rack at least 2 hours.

So that is going to wrap it up for this special food blueberry pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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