How to Prepare Award-winning Fried Rice (Breakfast Style)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, fried rice (breakfast style). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Use your leftover rice to create a delicious breakfast fried rice for the first meal of the day. By combining breakfast ingredients like bacon and eggs with rice, you can create a unique and flavorful. Breakfast Fried Rice isn't only a reason to create rice leftovers at dinner—it's also a home for any aimless leftovers—vegetables, raw or cooked; baked tofu To make it even faster, prepare not just the rice but the whole fried rice situation ahead of time. The next morning, reheat it on the stove over low.

Fried Rice (Breakfast Style) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fried Rice (Breakfast Style) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook fried rice (breakfast style) using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice (Breakfast Style):

1. Prepare Butter
2. Get Egg
3. Make ready Green onion (diced)
4. Prepare Turkey sausage patty (diced)
5. Get Cooked Brown rice
6. Prepare Black pepper (to taste)
7. Prepare Soy sauce (to taste)
8. Get Salsa (slightly heaping)

That's where this breakfast-inspired fried rice. I couldn't stop eating fried rice. Like the regular, more commonly known as dinner versions of fried rice. It's been on our menu every week and it's not going anywhere anytime soon.

Steps to make Fried Rice (Breakfast Style):

1. I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving.
2. Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer.
3. If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds.
4. Over medium heat, melt butter in small frying pan/skillet.
5. Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness.
6. You could also warm the salsa(I used medium salsa), but I actually just poured some in from a refrigerated jar without measuring or warning.
7. Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through.
8. Transfer contents of pan to bowl, plate, or tortilla and enjoy!

Like the regular, more commonly known as dinner versions of fried rice. It's been on our menu every week and it's not going anywhere anytime soon. Is Breakfast Egg Fried Rice Only for Breakfast? You can certainly make it for brunch, lunch or dinner, or whatever occasions might call you. Essentially, you can add whatever suits your style.

So that is going to wrap this up for this special food fried rice (breakfast style) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!