15/01/2021 17:32

Recipe of Perfect Banana Hazelnut Muffins

by Derek Hunter

Banana Hazelnut Muffins
Banana Hazelnut Muffins

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana hazelnut muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Hazelnut Muffins is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Banana Hazelnut Muffins is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook banana hazelnut muffins using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Banana Hazelnut Muffins:
  1. Prepare 3 ripe bananas
  2. Prepare 3/4 cup brown sugar
  3. Get 2 cup flour
  4. Prepare 3/4 cup melted butter
  5. Take 1 cup chopped hazelnuts
  6. Get 1/2 tsp salt
  7. Make ready 1 tsp vanilla extract
  8. Get 1 muffintin
  9. Make ready 2 tbsp sunflower oil
  10. Get 1 1/2 tsp baking soda
Instructions to make Banana Hazelnut Muffins:
  1. Preheat the oven to 190C (375F). Grease the muffintin.
  2. Mash half of the bananas, but leave some texture. Set aside.
  3. Mix the flour, baking soda and salt. Set aside.
  4. Mix the other half of the bananas with the sugar for at least 2 minutes (preferably with an immersion blender).
  5. Mix in the eggs, oil, butter and vanilla extract.
  6. Add the flour, baking soda and salt slowly while mixing with the mixer.
  7. Carefully blend in the hazelnuts and mashed banana with a rubber spatula.
  8. Fill the muffintin up to a little under the edge. Bake in the oven for 18-20 minutes. Enjoy!♡

So that is going to wrap it up with this exceptional food banana hazelnut muffins recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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