Recipe of Homemade Asian Beef and Asparagus

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asian beef and asparagus. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian Beef and Asparagus is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Asian Beef and Asparagus is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook asian beef and asparagus using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Asian Beef and Asparagus:

1. Make ready 2 cloves garlic
2. Prepare 1 bunch asparagus
3. Take 2 tablespoons hoisin sauce
4. Make ready 1-1 1/2 pounds stir fry beef (could use chicken or pork)
5. Get 1 teaspoon ground ginger
6. Get 3 1/2 tablespoons soy sauce
7. Get 1 tablespoon honey
8. Make ready Salt
9. Take Pepper
10. Prepare Rice of choice we like jasmine or basamati

Instructions to make Asian Beef and Asparagus:

1. Cook rice per package directions and set aside.
2. Trim ends off asparagus, then cut into 1 inch pieces. Mince the garlic cloves.
3. Add 1 1/2 cups of water and a pinch of salt to a medium pot and bring to a boil. Fill a medium bowl with ice water.
4. Add asparagus to the boiling water and boil for 2-3 minutes, just until tender. Drain and put into the ice water immediately.
5. Cut your beef into bite sized pieces. Whisk together soy sauce, hoisin and honey.
6. Heat a drizzle of oil in a large skillet over medium high heat. Season beef with salt and pepper. Cook for about 5 minutes depending on the size of beef (it should not be fully cooked but just about there), remove and set aside.
7. In same skillet heat another drizzle of oil over medium high heat, add garlic and ground ginger cooking for 30 seconds. Add the sauce, asparagus and beef back to the skillet tossing until beef is fully cooked, 2-3 minutes. Season with salt and pepper.
8. Fluff your rice with a fork. Serve beef and asparagus over the rice.

So that’s going to wrap this up for this special food asian beef and asparagus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!